The Delaire Graff Estate is located in the Stellenbosch region of South Africa, which is known for its Mediterranean climate and fertile soil, making it an ideal location for growing grapes. The estate covers approximately 120 hectares and is situated at an altitude of 200 to 300 meters above sea level. The vineyards are planted with a variety of grape varieties, including Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet franc, and Shiraz. These grape varieties are known for producing full-bodied, complex wines with good aging potential. The estate also grows small amounts of Sauvignon Blanc and Chardonnay, which are used to produce white and sparkling wines.
The Delaire Graff Estate has a modern winery on site, which is equipped with state-of-the-art winemaking equipment. The winemaking team at Delaire Graff Estate is led by head winemaker Morné Vrey, who has over 20 years of experience in the wine industry. The winery uses traditional wine making techniques, such as fermentation in oak barrels, to produce a range of red, white, and sparkling wines.
The Delaire Graff Estate wines are known for their complexity, balance, and finesse. The red wines are typically full-bodied with a good tannin structure and flavors of dark fruit, such as blackberry and currant, as well as spice and oak. The white wines are fresh and aromatic, with flavors of citrus and tropical fruit. The sparkling wines are elegant and refined, with a fine mousse and flavors of green apple and white flowers.
In addition to its wine making operations, the Delaire Graff Estate is also home to a luxury hotel and a world-class art collection. The estate is known for its beautiful setting, with breathtaking views of the surrounding mountains and vineyards. The hotel offers luxurious accommodation and fine dining, as well as a range of activities and amenities, such as a spa, fitness center, and swimming pool. The art collection at Delaire Graff Estate features works by renowned South African and international artists, including pieces by William Kentridge, Jane Alexander, and Marlene Dumas.
Overall, Delaire Graff Estate is a world-class winery and luxury destination, offering high-quality wines and an exceptional setting for relaxation and enjoyment.
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Kiera Orris
2 weeks agoWe stayed here for 4 nights and it was fabulous. We had a garden lodge with its own pool, however we didn’t use it as it was most my in the shade during our stay so we went up to the large pool. Probably would have used more if it was a hot tub. Service was impeccable. Ate breakfast every morning in Hōseki and ordered room service 3 times. Our dinner at the Delaire Graff restaurant was amazing as well. The staff helped with booking cars and honestly any questions we had on the area. Will definitely return
Broswhodine
3 months agoWe only stopped here for lunch so I cannot comment on the rooms or the rest of the hotel. The food and views however were phenomenal, as was the service from the team. They were happy to amend dishes to our requirements. The highlight was the colour changing gin made with a local plant.
Sebastian
2 months agoBeautiful estate with stunning architecture. We had wine tasting and a cheese platter, which was a bit disappointing compare to the price. The platter had only three different sorts of cheese and service was slow. Coffee also not available
Pierre-Antoine
2 months agoGo here for the scenery and beautiful hotel, but nothing else. We can honestly say that these have been the worst wines we've drank in the whole of SA. We couldn't get passed the first sips and we took the Iconic Tasting Set. Just baffles me given the reputation of the place. Also we were told at the entrance that there was a 20 minute wait when tables were free and in the end, a manager came to ask why no one was being seated so we were waiting for nothing. This is a review of the wine tasting not the hotel.
Annika Varadi
2 months agoMy friend and I did a wine tasting here today. As we both work/have worked in hospitality, we noticed the service being poorly trained and not paying attention to anything we did. The waitress explained the wines as if she did a poorly prepared student presentation and didn't even bother to look into our faces. It felt like she tried to get her service done as soon as possible. The wines were ones of the worst ones we ever tried, one of the white wines even smelled and tasted like blue cheese. Several waiters ignored our table, even after we started waving and starring. The only beautiful thing here was the view towards the mountains and the interior design. No recommendations for the wine tasting!