CedarCreek Estate Winery is a family-owned winery located in the Okanagan Valley, British Columbia, Canada. The winery was founded in 1987 by Anthony von Mandl, a successful entrepreneur and wine enthusiast who saw potential in the Okanagan Valley for producing high-quality wines. Today, CedarCreek is known for its exceptional wines and beautiful estate setting.
The CedarCreek estate spans approximately 100 acres and is home to approximately 70 acres of vineyards. The vineyards are planted with a variety of grape varieties, including Chardonnay, Riesling, Pinot Gris, Gewurztraminer, Sauvignon Blanc, Merlot, Cabernet franc, Cabernet Sauvignon, and Syrah. CedarCreek is known for producing a wide range of wines, including white wines, red wines, and sparkling wines.
One of CedarCreek’s most famous wines is its Platinum Block 4 Chardonnay, which is made using grapes grown on the estate’s best vineyard blocks. This wine has received numerous accolades and is known for its rich, complex flavor profile. Other famous wines from CedarCreek include the Platinum Reserve Merlot and the Platinum Pinot Noir. These wines are made using traditional winemaking techniques and are carefully crafted to ensure that each bottle is of the highest quality.
In terms of wine making, CedarCreek employs a team of skilled winemakers who are dedicated to producing exceptional wines. The winemakers at CedarCreek use a combination of traditional and modern techniques to ensure that each wine is of the highest quality. This includes using a combination of stainless steel tanks and oak barrels for fermentation and aging, as well as carefully selecting the best grapes from the estate’s vineyards.
In addition to its wine making, CedarCreek is also known for its beautiful and picturesque setting. The winery is located among the rolling hills and stunning lake views of the Okanagan Valley, and the estate is home to a beautiful and well-manicured garden. The winery is a popular destination for wine tours and tastings, and visitors can take a tour of the estate, learn about the winemaking process, and enjoy a tasting of CedarCreek’s delicious wines.
Overall, CedarCreek Estate Winery is a must-visit destination for anyone interested in wine and the beautiful Okanagan Valley. Its dedication to producing high-quality wines, combined with its stunning setting and friendly staff, make it a truly special place to visit.
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Deborah Chatterton
2 weeks agoThe view was 5* and so was our wonderful waitress Emily H, who is funny and knowledgeable. In fact, all the servers were really nice. The venue is attractive but there isn’t much convenient parking, and the food is okay, but over-engineered. I’ve had better food at cheaper places.
Eva Zia
a month agoWe visited this winery while traveling from Vancouver, hoping for something special. We managed to get a reservation, but the overall vibe wasn’t that unique. The patio was extremely hot and uncomfortable to sit in for long. We did a tasting of 5 wines — they weren’t terrible, but definitely nothing amazing. All wines were from 2022 to 2025, so quite young and not very complex. The tasting platter for two was $20, but honestly very small and not worth it. In the end, we bought one bottle of rosé from 2024 for $52. There weren’t many better options — most wines were overpriced for what they were. Honestly, if you skip this winery, you’re not missing out on anything special.
Chloe Schelfhout
a month agoHad the most delicious lunch at CedarCreek. We had the 2 course dining menu with wine pairing and everything was so yum. The best buratta we’ve ever had! The views from our table were beautiful and the staff were all super friendly. Would definitely recommend
Michael Yin
3 weeks agoIf you didn’t arrive by 6 you won’t be able to sit down and enjoy the tasting. Then you will pay 15 for two estate wine tastings. Definitely not the best value around so would recommend making the reservation before coming. Great architecture and view though. Would love to come back one day.
Jordan Bradley
in the last weekBoth modern and stately, yet adorned with fieldstone and century-old barn board the idyllic Home Block at Cedar Creek restaurant cleverly mixes the past with the present. Reminiscent of European countryside stone cottages or Romantic Quebec City maisons, it draws the emotions of nostalgia as does the gorgeous menu by legendary Chef Taylor (London’s River Café, Australia’s Catalina Restaurant, Cibo Trattoria, the Badger, Espana). 🇬🇧🍇🥂🍷🏆 The approach is simple: locally sourced, seasonal, harmonious pairing, daily crafted and truly farm to table (as he partners with the best local farmers, growers, ranchers). Argentinian-style wood fire grill using seasoned barrel staves and orchard timber, high quality ingredients and sourcing only the finest, this is a “MUST VISIT”! To complete our impressive culinary experience, Hospitality Manager Jordan paired all of our dishes with the PERFECT wine and cocktail pairing. Such a joyful and gracious host! One of the best experiences in Canada! 🏆 Before leaving we popped in to bring home some wine. Had a super and fun time with Emily!